Banana Pudding Recipe

Banana pudding recipe is simple and mouth-watering. Dessert loved by all and filled with fruits and cream. Lets prepare for the pudding.
Ingredients:

• Bananas - 5
• Milk - 350 grams
• Egg Yolk - 4
• Cubed Butter Stick - 1/2
• Vanilla Extract - 1 tablespoon
• Vanilla Wafers - 1 box
• Whipped Cream
• Sugar - 2 cups
• Flour - 6-7 tablespoon
• Salt - pinch

Recipe - How to make Banana Pudding?

• Heat a pan on low flame and mix flour, sugar and pinch of salt.
• Add the milk, mix it well and stir constantly. Till the mixture thicken.
• Beat the egg yolk, then add the small amount of prepared mixture.
• Then add the egg yolk mixture in the pan and heat it for 2-3 minutes.
• Now remove the pan from heat.
• Mix the butter and vanilla extract and stir well.
• Now cover the mixture and put it in refrigerator.
• After the mixture get cold, take a large bowl.
• Add layer of crushed vanilla wafers, then a layer of sliced bananas and then add the pudding.
• Add whipped cream and then again put the layer in same manner.
• Now its ready to Serve!!!